Description
A premium semi-dry yellow wine made from glutinous rice, water, and red yeast, with an alcohol content of 13% ABV. Brewed to the GB/T13662 (Grade 1) standard, the wine presents a rich amber hue and a clean, bright body, with the natural fermentation of red yeast creating a complex and lasting floral aroma. On the palate, it offers a refreshing, smooth experience with subtle acidity and sweetness, leaving a memorable, lingering aftertaste. Perfect for sipping, gifting, or collecting, this wine reflects traditional craftsmanship passed down through generations. It is a true celebration of the art of brewing, with every drop nourishing the senses. For optimal taste, enjoy within 60 months and store in a cool, dry place to maintain its quality.
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