Description
A traditional dry yellow wine crafted from pure glutinous rice, water, and red yeast. With an alcohol content of 13% ABV (or 11% depending on the variant) and a net volume of 520mL, this wine offers a clean, refreshing taste that is perfect for various occasions. Aged to perfection using ancient brewing methods, it embodies the essence of craftsmanship and time, delivering a rich, smooth flavor with an inviting aroma. Made without added sugars, this low-sugar dry yellow wine is designed for health-conscious consumers, offering the purest, most natural flavors and nutritional value. With no extra sweeteners, it delivers a crisp, satisfying experience while maintaining traditional brewing techniques that honor Fujian’s heritage. For optimal taste, enjoy within 60 months and store in a cool, dry place to maintain its quality.
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